December 22, 2016
Garbanzo beans (also known as chickpeas) are quite healthy. They’re a good source of fiber and protein, and studies have suggested they can help you regulate your blood sugar and curb your appetite. And here’s an easy, fool-proof way to add them to your diet: by roasting them! It couldn’t be easier. Read the rest of this entry »
December 20, 2016
Balut is a popular Filipino street food that’s unlike anything you’ve ever seen. And I just tried it for the first time! Learn more in my new video… because I captured the whole thing on camera!
The video also features me trying other Filipino foods, including Read the rest of this entry »
December 19, 2016
I competed in my 16th and final race of 2016 on Saturday, and the setting was a truly spectacular venue.
Yes, it’s a stadium. Yes, it’s a big one! (It holds 93,000.) And YES, it has hosted the Olympic Games TWICE. It’s the Read the rest of this entry »
December 16, 2016
It’s always fun to try something new, whether it’s a new recipe, an unfamiliar vegetable, informercial product, or a WTF item like ‘Quinoa Non-Dairy Beverage‘. Actually, that quinoa drink wasn’t the only non-dairy product I’ve tried recently. Here’s two more, plus a cheesy item (literally) that I couldn’t resist. Read the rest of this entry »
December 13, 2016
A few weeks ago, my friend Margo (who is a blogger and YouTuber) invited me to participate in a charity project, and I jumped at the chance. I got the final product the other day, and it’s super cool. Introducing… F*CK 2016 – A 2017 CALENDAR!
Margo and her friend Joey put this together in response to all the Read the rest of this entry »
December 12, 2016
The end of the year is fast approaching, and I’m in the home stretch with my 2016 races. My last two are both in December, and the first was on Saturday, at Angel Stadium in Anaheim.
This race is called Hike the Halo (benefiting the Cystic Fibrosis Foundation), and it’s my Read the rest of this entry »