What’s in the Crockpot? Part 14

You know how popular, older TV shows are getting rebooted left and right nowadays? Will & Grace, Roseanne, Queer Eye… and there’s more to come. So I thought I’d reboot one of the classic features on my blog. A silly – I mean wonderful – little game called “What’s in the Crockpot?” that I used to play frequently with my readers.

The rules are simple. Just guess what’s in the crockpot! Are you ready?

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Creamy Yogurt Avocado Dip

Here’s a quick and easy appetizer recipe for you: Creamy Yogurt Avocado Dip. How quick and easy is it? You dump a bunch of ingredients in the blender, turn the blender on, and you’re done! Check out these ingredients:

Double Peach Chicken

My first recipe of 2018! It’s a good one, inspired by a recipe I found on the back of a bottle, and then forgot about for months!

Last September, I went hiking with friends, to a rocky coastline still littered with debris from a shipwreck that happened 50 years ago. (Read about it here!) We went to lunch afterwards, and I was intrigued by the recipe for Peachy Chicken that I found on the back of the bottle of Heinz malt vinegar on our table. So I snapped a photo of the recipe.

I forgot all about the photo until recently, when I was

Chicken Bacon Zucchini Twists

Look, I went grocery shopping!

I didn’t really buy three party-sized bags of Cheetos. I actually bought four!

Kidding, kidding. What I really bought were ingredients for a delicious and healthy dinner that my sister Laura and I made at her place in Chicago.

Spice Up Your Dinner With This Simple Radish Salad!

I’ve been in a radish kind of mood lately. Radishes are delightful: crunchy and spicy and downright delicious.

And guess what? They’re good for you! Radishes are a good source of fiber, vitamins C and B6, folate, manganese, and potassium. And since a cup of sliced radishes only has 19 calories, go nuts!

Here’s a fun fact I just learned:

Peach Salsa in Seconds

You guys, salsa is super easy to make. Like, really easy. Here’s how I make my Peach Salsa. First, wash and prep all your ingredients:

Spiced Carrot and Cauliflower Dip

I’m in a recipe kind of mood. My last post was a recipe, and guess what? This post is a recipe post too. And who knows? My next post might be as recipe as well. I want to make sure you’re eating healthy this summer… and I want to make sure I’m eating healthy this summer, too!