I love salads. I eat them all the time. Sometimes, though, I get a little tired of lettuce and other salad greens, so figuring out a delicious non-lettuce salad is always fun. And I came up with a great one: Cauliflower, Tomato, and Avocado Salad!
I saw an article about a recipe that looked so good that I had to made it the very next day. Avocado eggs! And apparently I’m not the only fan. The instructional video in the article has been seen over 18 million times since it was posted last week… so avocado eggs have gone viral!
The recipe is charmingly easy: Read the rest of this entry »
I made a flavorful sauce the other night, and I’m calling it a Mediterranean sauce because it uses pretty much all the Mediterranean flavors. All of them.
My recipe was inspired by a recipe in Read the rest of this entry »
I have plenty to share about my wonderful Thanksgiving (I hope you had a great turkey day as well!), but, in my last post, I promised to share the fate of some Brussels sprouts, so I’m gonna deliver on that promise, and write about Thanksgiving next time.
I paired these Brussels sprouts with Read the rest of this entry »
LOOK! Me and Richard Simmons, reunited nearly three years after he disappeared from the public eye!
OK, OK, I’m not fooling anyone. CLEARLY, that’s a photograph of Richard. (I have plenty of pictures of me and Richard, though, see them here.)
The photo is on the box of an infomercial product he sold about ten years ago, called Steam Heat. It’s no longer on the market, but I bought a Read the rest of this entry »