Trying New Foods: Iceland Edition

October 4, 2017

I love trying new foods. During my recent half-day visit to Iceland, I bought myself two souvenirs, both Icelandic food items. And this should come as no surprise: I loved trying them!

The first was fjallagrasasȳróp – a syrup made from Iceland moss. Iceland moss (that’s what it’s actually called) is technically a Read the rest of this entry »

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